Mango Chutney
This sweet with a hint of spicy mango chutney is perfect for Spring! Mango Chutney* Ingredients: 1 tbsp coconut oil 1 red bell pepper, seeded and chopped 1/2 red onion, chopped 1 tbsp garlic, minced 1...
View ArticleQuick & Easy Bacon Egg Muffins
Yes, I’m about to say it. I think it is possible to get sick of that age old breakfast of bacon & eggs… . This past weekend I took a little twist on this Paleo favorite and made my own version of...
View ArticleGather: The Experience – Apple Glazed Pork Loin
Week 3 of Gather: The Experience brings us 2 recipes in 1! Yay! I haven’t made very many pork recipes for the site though it is by far my favorite meat so when I saw this recipe I thought it would be...
View ArticleJumpstart to Skinny
I’ve always been a big fan of Bob Harper every since The Biggest Loser began in 2004, but it wasn’t until recently that I started to think his advice might be helpful to myself. To be honest before...
View ArticlePaleo Chicken Fajita Rice Bowl
A few weeks ago we had friends over to celebrate Cino de Mayo. What better way to celebrate the holiday than with tacos, fajitas and of course margaritas! Only down fall…those dishes typically come...
View ArticleCaveTalk: Abel James
We’re back with a brand new edition of CaveTalk! This week we chatted it up with the Fat Burning Man himself Mr. Abel James. Certainly a jack of all trades when it comes to the Paleo world, many of you...
View ArticleGather: The Experience – Shrimp Fried Cauliflower Rice
We’re back with an all new Gather: The Experience! What better way to celebrate by breaking out my wok?! Next to Olive Garden, Chinese food is probably the most non-Paleo friendly group of foods out...
View ArticleGather: The Experience – Yuca Con Mojo
I discovered this tasty root when I was looking for a starchy alternative to sweet potatoes. So as you can imagine I was delighted when I saw this recipe. I have made my previous yuca recipe several...
View ArticleCaveTalk: The Food Lovers Bill & Hayley
As anyone who reads this blog knows Bill & Hayley are at the top of my list in the Paleo community! Their cookbooks stunning beyond words but the recipes are easy & delicious! Not only that but...
View ArticleGather: The Experience – Pork Sliders
Summer is the time for BBQs especially with the 4th of July quickly approaching! Here’s a great recipe for satisfy anyone’s backyard cravings with a little bit of a twist ! Can you tell I love my new...
View ArticleSpicy Paleo Sausage Bolognese
This tasty yet simple recipes is one of my go-tos and I’m sure it will be one of yours! Spicy Sausage Bolognese Ingredients: 1 lb of spicy Italian sausage (link or ground) 1 spaghetti squash, halved...
View Article30 Day Guide: The Expereince – Broccoli Casserole
This week I’m bringing back 30 Day Guide: The Experience because this recipe is just too delicious to be missed! I’ve been getting quite bored with my breakfasts lately so I turned to my new book The...
View ArticlePork & Mixed Veggie Stir-Fry
This recipe was inspired by the beef & mixed veggie stir-fry in Practical Paleo. One great thing about cookbooks is that as great as they can be for recipes, they’re often times an even better...
View ArticleCrunchy Balsamic Brussels Sprouts
This recipe was inspired by the restaurant I worked at right after college. It wasn’t until then that I truly began to appreciate the little green cabbages that my parents always tried to get my sister...
View ArticleGather: The Experience – General Tso’s Chicken
I would say this recipe was BY FAR the recipe I could not wait to get my hands on when I got my copy of Gather and I think I can safely say that I was not the only one. This is why I saved this recipe...
View ArticleCaveTalk: Abel James
We’re back with a brand new edition of CaveTalk! This week we chatted it up with the Fat Burning Man himself Mr. Abel James. Certainly a jack of all trades when it comes to the Paleo world, many of you...
View ArticleGather: The Experience – Shrimp Fried Cauliflower Rice
We’re back with an all new Gather: The Experience! What better way to celebrate by breaking out my wok?! Next to Olive Garden, Chinese food is probably the most non-Paleo friendly group of foods out...
View ArticleGather: The Experience – Yuca Con Mojo
I discovered this tasty root when I was looking for a starchy alternative to sweet potatoes. So as you can imagine I was delighted when I saw this recipe. I have made my previous yuca recipe several...
View ArticleCaveTalk: The Food Lovers Bill & Hayley
As anyone who reads this blog knows Bill & Hayley are at the top of my list in the Paleo community! Their cookbooks stunning beyond words but the recipes are easy & delicious! Not only that but...
View ArticleGather: The Experience – Pork Sliders
Summer is the time for BBQs especially with the 4th of July quickly approaching! Here’s a great recipe for satisfy anyone’s backyard cravings with a little bit of a twist ! Can you tell I love my new...
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